William's teddy bear cake, concocted in about 15 minutes of prep, 20 minutes of cooking, and sixty seconds of frosting. All while on the phone to a potential clam buyer. "Hi, this is Caryn from Southern Cross, is Joe Schmo available? Thank you. Hi Joe, just wanted to get some feedback on the sample I sent you, great, yeah, ok, I'll call you next week." Now, if I could just get this frosting to look like a dadgum bear. Gotta love my life...
Saturday, January 24, 2009
The Cake
William's teddy bear cake, concocted in about 15 minutes of prep, 20 minutes of cooking, and sixty seconds of frosting. All while on the phone to a potential clam buyer. "Hi, this is Caryn from Southern Cross, is Joe Schmo available? Thank you. Hi Joe, just wanted to get some feedback on the sample I sent you, great, yeah, ok, I'll call you next week." Now, if I could just get this frosting to look like a dadgum bear. Gotta love my life...
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Did you use a box mix? Don't lie now.
ReplyDeleteNohows, the cake looks super-cute regardless of its origins. Happy birthday, William!
It tasted good - you know, until I dropped it on the floor.
ReplyDeleteSure wish I had some cake and four inches of icing right now! That sounds goooo-ood!